One night in Saigon

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A refreshing blend perfect for summer day. (apple, pineapple, sweet&sour)

Saigon Green

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A silky cold drink combined with organic avocado & home-made coconut

Strawberry-Banana

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A classic in the smoothie world: sweet blend of organic fruit.

Pomegranate-Blueberry

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The perfect mixture of sweet and tangy, (organic blueberries and pomegranate)

Apple-Mango

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A classic citrus combo with irganic fruits.

Pineapple-Coconut

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A classic relaxing combo of organic fruits.(organic pineapple, organic coconut)

Apple-Pineapple

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Crisp and tangy fruit combo, compiled of organic fruits. (Organic Apple, organic pineapple).

Bikini Bottom

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A vacation in a cup filled with sweet and sour flavors. (Available in Summer

HOUSE TEA

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Matcha-Ube-Pandan-Peach-Mango-Strawberry-dragon fruit-Lychee (Jasmine base)

Double Espresso

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Cafe Latté

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Cappuccino

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Flat White

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Cortado

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Macchiato

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Black coffee

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Americano

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Black Eye

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Red Eye

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Shakerato

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Matcha Latté

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Caramel macchiato

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Espresso Lemonade

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Mocha Latté

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Cafe Sua

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Sweet milk, dark roast coffee, high caffeine

Saigon Lungo

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Less sweet, dark roast coffee, smoky taste

Cafe Blanc

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Sweet milk with a touch of light roast coffee (decaf)

Vietnam Drip

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Dark roast black coffee

Saigon Coconut Latte

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Signature hous blend roast with organic coconut milk

Egg Café

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Traditional Coffee with egg yolk as cold foam custard & cinnamon

Ube Taro Latte

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House blend espresso with a mixture of taro yam and sweet milk

White Java Mocha

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White Coco combine with house dark roast coffee brew Mocha milk and whip cream

Pandan Latte

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House made pandan mixtur, sweet milk and house blend espresso

Peanut Butter Latte

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Milky butter mix with sweet milk and house blend espresso

Caffeine Junkie

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Vietnamese style of Gelato, come with 2 scoops vanilla ice cream on top of dark roast coffee

Espresso Yourself

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2 scoops of vanilla ice cream and a double espresso

Ragú Beef bolognese

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Made with ground beef, finely chopped vegetables (onion, carrot, and celery), house made Pasata sauce and white wine.

Steak Au Poirve

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A classic French dish of steak with a peppercorn crust and a creamy Au Poirve sauce. (Med rare only).

Bourguignon Burger

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Burger made with beef that's been braised in red wine, mushrooms, bacon, and other ingredients, and served on a toasted bun.

Beef Bourguignon

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Classic French beef stew made by slowly cooking beef in red wine, onions, mushrooms, carrots, and herbs, until the meat is tender.

Burré Blanc Chicken

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Chicken breast served with a rich and creamy sauce made with butter, white wine, and shallots.

Saigon Brunch

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Classic made on casting iron steak & egg for breakfast and lunch, come with a side of veggie, bread and French paté

Butter Steak Garlic Rice Bowl

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5 oz sirloin steak top with, garlic, mushrooms, onion and top with Bearnaise sauce or Black Unagi sauce.

Ahi Tuna Rice Bowl

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Medium rare 6oz ahi tuna cook with sesame oil, come with pickle, cucumber and Unagi sauce.

Pork Rice Bowl

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Pork chop marinated with house made garlic sauce, sweet and salty taste

1-Michelin Egg Scramble Toast

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made with butter, cream, salt, pepper and cooked slowly over low heat until smooth and creamy texture.

2-Avocado Toast

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Fresh avocado spread with chop cherrie tomato.

3- Honey Cinnamon Toast

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Local honey with freshly ground cinnamon sprinkled over 2 slices bread.

4- French Bagel

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Plain bagel & cream cheese

5-Oat Meal

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Top with honey and cinnamon

Paté Chaud

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A savory Vietnamese-French hand pie made with a flaky puff ,ground pork with a mixture of onion, carrot, egg and clarified butter.

Cróiquant

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Classic crispy chicken pie mix with shallot, clarified butter, onion, and celery.

Steam Pork Bun

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Dumpling-shaped buns filled with savory ingredients like ground pork, onions, eggs, mushrooms, and vegetables.

Croissant w/ Cheese (Egg or Ham)

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Muffins

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Classic Banh mi

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Pork-ham with veggie and paté

Beef Banh mi

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Sirloin beef cook with butter mushrooms & onion

Pork Banh mi

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Garlic pork chop, veggies and hoisin sauce

Egg Banh mi

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two sunny side up egg top with pate and soy sauce

Vegetarian Banh mi

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Avocado, tomato, cucumber, cilantro and soy sauce